If you like mushrooms you will surely be amazed with this appetizer and you’ll want to order more than one dish.
Oyster Mushrooms | Plevrotous
Oyster mushrooms (in Greek called Plevrotous) are a favorite delicacy for the Greeks. It is a relatively new snack that entered in their eating habits during the last a decade, simultaneously basically with the time this mushroom variety started to be produced in the Greek territory. This appetizer has a very simple of being prepared. The mushrooms are cooked on the grill and then stirred in a sauce of olive oil, natural lemon, oregano and chopped fresh parsley (sometimes also a small quantity of chopped garlic is added). The most beautiful things in life are simple and this recipe is an obvious example.
Notice: get_currentuserinfo is deprecated since version 4.5.0! Use wp_get_current_user() instead. in /var/www/vhosts/799010458.linuxzone73.grserver.gr/visitthessalonikigreece.com/wp-includes/functions.php on line 4435
Get Social